2013 tour dates

In 2013 The Gables will be in
Piedmont for the weeks

– 6 - 13 July (fully booked)
13 - 20 July (fully booked)

Tariff: NZ $3,680.00 / person for 7 nights

Tariff includes:

  • accommodation in double bedrooms, each with bathroom, in a private country house (maximum 7 guests)
  • all dinners with wine, pre dinner drinks and nibbles, all breakfasts and 3 lunches. Menus will be designed around the local cuisine and produce
  • organisation of the itinerary and transport in our comfortable, new Renault 9-seater van
  • entrance fees and payments for tastings on the itinerary
  • Pick up: 3pm Asti train station on day of arrival
  • Drop off: 11am Asti train station on day of departure

Alba market

For an itinerary and more information
Email LYN AND CHRIS or
phone (03) 304 8980

Additional Tours with the Gables

2013 Tuscan Tours
please see the
TUSCAN TOUR PAGE

2013 Puglia Tours
please see the
PUGLIA TOUR PAGE

Tours are possible for
complete groups of 6 people to
Emilia-Romagna, the Amalfi Coast or Sardinia.
Email Lyn and Chris for more information

For information about Lyn, Chris and The Gables B&B see
THE GABLES COUNTRY HOUSE PAGE


Poppies & villa

Guest Comments

I can only say thankyou for a wonderful week here in Castiglione Tinella. Your complete professionalism is faultless - and the fun, friendly atmosphere just made my stay this week as enjoyable as my stay in Tuscany in 2006.

Maxine Blake, Christchurch, 2012



Thankyou so much for another wonderful week satiating the senses in Italy with your delicious cooking, your great driving Chris, the concert and museums, especially the wine and automobile museums. Thankyou most of all for being you.

Kate Samuel, Christchurch, New Zealand



We have had a great time this week. We enjoyed everything - the location, the villa, the company, the pool and the view! We especially love touring around the area and wandering around the picturesque streets of the old towns. The highlight for us was enjoying your delicious Italian meals. This was all we hoped for. Thankyou for your hospitality. It was wonderful. When we cook Italian at home I am sure we will remember and talk about our great experiences on our 'Italian Food Sabbatical'!

Lauryn and Barry Plant, Australia



First there was Tuscany, then there was Sardinia and now the wonder and magic of Piedmont. The wine, the sun, the food (oh the food) - we loved every minute, every morsel, every calorie. Our hosts were kind, patient, attentive and anticipated our every need. We love them dearly and feel so lucky to have had the time with them. Bring on Puglia.

Heather and John O'Sullivan, New Plymouth